Casein and meal replacements

Meal replacement products increase our calorie and energy intake, improve recovery, and serve as a convenient substitute for a meal. Tasty and easy to prepare. Casein proteins, also known as night proteins, supply the blood with amino acids slowly and over a longer period – for several hours, depending on metabolism. Casein proteins obtained from fresh milk through ultrafiltration have a content of 80% milk proteins. They are slowly digested because they contain milk particles (micelles), which are not water-soluble. Casein supplies the blood with amino acids, thus stimulating building processes in the body. It is recommended to consume casein before sleep or as a meal replacement.

The meal replacement category also includes multi-component proteins. They contain various proteins, such as whey proteins, casein, egg proteins, beef proteins, and soy protein, all high-quality proteins. Absorbed more quickly than casein itself and of high biological value. Similar to casein, multi-component proteins are best consumed before sleep or as a meal replacement.