Ghee butter is clarified butter, which is also simply called "gi." It is highly regarded in Ayurvedic and Indian cuisine.

Nutrigold ghee butter is 100% clarified butter obtained from high-quality, organically grown cow's milk. It is produced through a cooking process at low temperatures, which removes water and solid milk substances. Did you know it has one of the highest smoke points, making it an ideal ingredient for frying?

Unlike regular butter, it has fewer milk proteins, and it doesn't need to be refrigerated; it can be stored at room temperature.

Aside from frying, ghee butter is an ideal spread known for its smooth consistency and mild flavor. Spread it on bread with your favorite toppings, add it to the mix of your favorite muffins and cakes, and enjoy all its benefits.

Usage:

Use it in cooking as a replacement for other oils and fats, especially suitable for frying.

Nutritional Information:

Ingredients: 100% clarified butter from cow's milk*
*from certified organic farming

Allergen Information: The product may contain traces of lactose.

Storage Conditions: Keep in a dry and dark place.

Marketed by: Galleria Internazionale d.o.o., Predavčeva 6, 10000 Zagreb

Packaging:

340 ml